Trainings and Professional Development

The knowledge and competencies of employees are the foundation of every successful management system. Through targeted training and professional development, we help your team acquire the necessary knowledge and skills to implement, maintain, and improve standards in the food industry and other sectors.

Why Trainings?

Without a trained workforce, even the best systems and procedures cannot deliver the desired results. Trainings ensure that employees:

  • understand their roles and responsibilities,
  • know the requirements of standards (HACCP, IFS, BRCGS, FSSC 22000, ISO, Organic, GLOBALG.A.P.),
  • know how to identify and respond to risks,
  • can conduct internal audits and maintain the system at a high level.

This provides knowledge continuity, reduces errors, and builds greater trust with customers and certification bodies.

The backbone consists of the seven HACCP principles that enable a preventive approach to food safety:

  1. Identification of all potential hazards, consequence analysis, and definition of control measures (Principle 1).
  2. Determination of Critical Control Points (CCPs) (Principle 2).
  3. Establishing critical limits for each CCP (Principle 3).
  4. Establishing a monitoring system for each CCP (Principle 4).
  5. Defining corrective and preventive actions for each deviation (Principle 5).
  6. Conducting verification activities (Principle 6).
  7. Maintaining and retaining complete HACCP system documentation (Principle 7).

Types of Trainings We Offer

Our team organizes and conducts trainings tailored to your needs:

  • Basic trainings – HACCP principles, hygiene, food safety, quality awareness, and responsibility.
  • Specialized trainings – IFS Food v8, BRCGS, FSSC 22000, GLOBALG.A.P., Organic, ISO standards.
  • Internal auditor trainings – how to plan, conduct, and report internal audits.
  • Manager trainings – strategic management of management systems, leadership, and decision-making.
  • On-site and online trainings – according to your choice, individual or group, with a certificate of completion.

What Do We Offer?

Practical trainings with real-life examples and case studies.

  • Personalized approach – training content tailored to your industry and challenges.
  • Certificates of completion for all participants.
  • Continuous support even after the training, through consultations and mentoring.

Our goal is to empower your team to independently and effectively manage quality, safety, and sustainability systems.